The chemistry of garlic do not fully understand because each tiny clove contains the potential for almost 200 chemicals, that can be  generated and interact with each other in a number of ways  but the major components are as sulfer compound (alliin, allicin and ajoene), volatile oil, enzyme (allinase, peroxidase and miracynase, bioflavonoids ( quercetin, cyaniding, allistain-1and II) carbohydrates (glucose and sucrose), protein, saponine, allinase enzyme

working interdisciplinary research to develop a wonder drug precurser for the treatment of cancer and diabetic with out any sideffect  based on life style and active secondary metabolitic of medicinal plant

Cantharanthus roseus ( Vinca Rosea) : Cantharanthus roseus generally known as Periwinkle or Sadabahar. This plant is very commonly grown plant of India, is an evergreen shrub commonly grown worldwide and it is called wonderful herb due to its pharmacological importance in controlling a number of health problems and fighting a variety of cancer